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Find the best cooking events and make the most of your time in Perth. From music to history and more, we have the biggest event range and best discovery experience, there's something for everyone.
Learn to craft charming cookies for any event at this flower wreath workshop. You'll master the basics of cookie decorating and leave with a delightful box of your own creations, a simple recipe, and a wealth of design knowledge. Enjoy a relaxed class with demonstrations, helpful tips, and ample time to decorate pre-baked treats using a variety of sprinkles, cutters, and edible paints.
Create allergy-free chocolate goodies in various shapes at this fun school holiday class! Hosted by Baking Club, kids will learn how to work with chocolate and create their own delicious masterpieces. A drop-and-leave activity suitable for ages 6-12.
Join Nami Osaki for a fun, hands-on Blue Butterfly Bubble Tea Workshop and sip on your own tasty creation! Perfect for youth aged 11-18.
Learn to stack and ice cakes with straight sides in this beginner-friendly cake decorating class. You'll decorate your own cake, receive a from-scratch recipe, and gain knowledge about creating tall cakes. Includes instructions, tips, pre-baked vanilla cake, and access to an exclusive Facebook group for ongoing support.
Learn to decorate a vintage style mini cake at Cake & Sip Perth. Bring your fave drink, we supply the rest. Limited spots!
Join this Sourdough 101 workshop and discover the rewarding process of sourdough baking. You'll be guided through each step, transforming the seemingly complex into a fulfilling practice. Perfect for beginners and home bakers looking to expand their skills. This workshop experience is unlike any other and is not to be missed!
Learn to ice a semi-naked cake in this hands-on decorating class! You'll leave with your own decorated cake, a recipe, and knowledge for creating tall cakes. It is designed for beginners, with instructions and tips for creating a buttercream cake. Includes a take-home recipe booklet and support through a Facebook group.
Learn to pipe cupcakes in this three-week mini-course! Discover the secrets to baking great cupcakes, making easy buttercream, and mastering various piping techniques. Suitable for beginners, you'll advance your skills each week, creating stars, rosettes, ribbons, and more. Includes pre-baked cupcakes, a recipe booklet, and Facebook group support.
Embark on a culinary journey to Armenia with Cédric! Learn to create delicious plant-based dishes inspired by his heritage, including stuffed Manti and cheesy Armenian Boerek. This class is suitable for all levels. Book your spot today!
Join Cedric, Pastry Chef and Co-Founder of W.H.I.P Patisserie, and learn his tips and tricks behind 3 vegan brioche techniques. He will show you how to make a Hazelnut chocolate spread filled Babka, an authentic French Brioche Braid, and a croissant with a twist: The "Brossant"!