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Find the best dining events and make the most of your time in Perth. From music to history and more, we have the biggest event range and best discovery experience, there's something for everyone.
Three-course Italian feasting, bold flavours & elevated networking at Santini Bar & Grill. LUX VIP Perth, Friday 27 March.
Celebrate four decades of Howard Park Wines over an intimate guided tasting exploring two of Western Australia’s most expressive varieties - Riesling and Cabernet Sauvignon. Celebrating Howard Park Wines’ 40th anniversary this year, journey through the Great Southern and Margaret River wine regions and learn how site, season and winemaker shape the wines of purity and longevity before you. Designed for casual sippers and seasoned wine lovers alike, this is your opportunity to taste alongside one of WA’s most respected producers.
Celebrate Mother’s Day with a beautiful breakfast overlooking the Swan River. Treat Mum to a relaxed morning filled with delicious food, stunning views, and quality time together. Our all-you-can-eat buffet breakfast will feature all your Aussie favourites. Think crispy bacon, fluffy scrambled eggs, sausages, hash browns, fresh pastries, seasonal fruit and more. There’ll be something for everyone, from little ones to the biggest appetites. Gather the family, soak in the river views, and start Mother’s Day the right way.
Join us to celebrate Uni Camp For Kids' 90th anniversary! Saturday 16 May 2026 at the University Club. Are you all in?!
An Italian Crafted Pairing Journey at Intuition offers a five-course meal perfectly paired with wine. Hosted by Subi Spritz at Intuition Wine & Kitchen. Date: Thu, 26 Mar, 6pm - 10pm AWST.
A European wine affair. Lums, Subi's favourite wine bar, is lining up another round of battle of the bottles as part of Subi Spritz. This year the vibrant experimental flair of Somos will go head to head against the refined elegance of Flowstone in what is sure to be a crackin' event. You could be seeing bold grenache blends, zesty albarinos and boundary pushing orange wines up against your classic cab savs, tourigas, and chardys, classic vs contemporary, serious vs playful, who will win... you decide. Good wines only, limited spots, don't miss out!
When Australia’s greatest Chardonnay meets one of Margaret River’s greatest vintages…. Join us at Lamont’s Cottesloe for the official launch of Leeuwin Estate’s 2023 Art Series Chardonnay. Rated 5+/5, the 2023 release has already been described as “a ‘perfect’ year for Chardonnay” and “one of the greatest vintages of the past decade” (Cassandra Charlick, Decanter). James Halliday has previously called Leeuwin Art Series “Australia’s greatest Chardonnay.”
Join Pronto Fine Foods for a Trade Show built for chefs, caterers & hospitality professionals. Discover premium foodservice products. Step into a day built for chefs, caterers, hospitality buyers, kitchen directors and foodservice professionals. You are invited to our 2026 Trade Show – an exclusive industry event showcasing premium products, innovative ingredients and practical solutions that help you elevate your menus.
Come & join us for a night of fine wine and exciting cheeses as we partner up with Calendar Cheese for the evening! Strange Company and Calendar Cheese have teamed up to bring you 5 carefully selected cheeses delicately paired with 5 of our favourite wines. Calendar Cheese Company is composed of a dedicated team of cheese-professionals, ex-chefs, food lovers & industry professionals. Working with one of their experts, we searched through their list of exceptional produce to bring you 5 special tasters we think you're going to love. Here at Strange, we pride ourselves on our all-Australian wine list, and what better way to sample that than alongside cheese! We've paired together 5 wines from our catalogue to compliment your evening, ranging from staple favourites like SC Pannell all the way to the elusive Mac Forbes. Our very own staff will be guiding you through this special event, explaining what we look for in pairings and interesting facts about the products you'll be trying. Book your spot now and join us for a night of wine, cheese and good company.
Savour an all-you-can-eat buffet crafted by APSI's talented chefs-in-training from Certificate III in Commercial Cookery. Come indulge your taste buds and satisfy your cravings with an all-you-can-eat lunch buffet experience, prepared by the talented chefs-in-training from the Australian Professional Skills Institute (APSI) completing their Certificate III in Commercial Cookery. Prepare to embark on a culinary journey that offers an array of delectable dishes, tantalizing your senses!
Join us for our first Wine Club of the year featuring Amelia Park on Thursday 26th March 2026 from 7pm in our upstairs River Bar. Proposed wine tastings available on the night: Trellis Chardonnay, Trellis Cabernet Merlo, Trellis SBS, Trellis Rose, Amelia Park Estate Chardonnay, Amelia Park Estate Shiraz. About the winery: Founded in 2009 in the heart of Margaret River, Amelia Park Estate is built on a philosophy of Tradition. Craft. Quality. Winemaker Jeremy Gordon believes great wine begins in the vineyard, resulting in elegant, fruit-driven wines that are both refined and approachable. The winery holds 5 Red Stars in James Halliday’s Wine Companion, placing it among the top wineries in Australia. Top 100 Wines. About the event: Our monthly Wine Club events are a great way to taste some new wines, learn more about the winery itself and simply enjoy a casual evening with friends. Representatives from the winery will be hosting the event, taking you on a journey through their wine portfolio. Tickets are $19(+BF) per person and include all tastings. Additional food and drinks can be purchased from our bar on the night. Tables will be allocated in advance. If you and your friends book tickets separately but would like to be seated together, then please make a note when booking.
Come indulge your taste buds and satisfy your cravings with an all-you-can-eat lunch buffet experience, prepared by the talented chefs-in-training from the Australian Professional Skills Institute (APSI) completing their Certificate III in Commercial Cookery. Prepare to embark on a culinary journey that offers an array of delectable dishes, tantalizing your senses!