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Find the best cooking events and make the most of your time this month in Las Vegas. From art to science and more, we have the biggest event range and best discovery experience, there's something for everyone.
Join us for a fun-filled afternoon making wontons and gyoza. Shannon has graciously offered to host us at her home while Caroline will show us how to make wontons and gyoza. Please bring a refillable water bottle and feel free to bring a dish to share. Write the name of your dish and any possible food sensitivities on a piece of paper (contains peanuts/dairy/pork, gluten-free, sugar-free, dairy-free, etc.). The event will take place on Sunday, Apr 12 from 2 pm to 5 pm.
It’s time to get your hands messy! In our hands-on format, our Scuola Chef will guide you through how to prepare Tiramisu and modern twists.
Sit at our table and learn from one of our resident Beverage Experts about the grape variety of Sangiovese. In this Class You Will: Learn about the history, grape varieties, and traditions of Sangiovese. Discuss the flavor profile of each wine with an Eataly Beverage Expert. Take home tasting notes from this class.
Make Classic Chicken Curry With Chef Emmanuelle - Cooking Class in Las Vegas | Classpop!™ - A fun, beginner-friendly cooking class with Chef Emmanuelle. Learn to make a full meal, enjoy step-by-step guidance, and indulge in a delicious tasting experience. Ideal for a solo outing, date night, girls’ night, or group fun. Includes all ingredients, cooking tools, and expert instruction. Open to those 21+ years old.