Dining Events in Carnation

Join us for an intimate meal at Carnation Farms, where the beauty of the season comes to life through thoughtful food and good company. This September, we’re hosting a special farm-to-table dinner highlighting pasture-raised lamb and beef from right here on the farm, freshly-picked organic veggies, and perfectly paired wines featuring guest Chef Kurt Dammeier. You’ll kick off the night with a guided walk through the fields alongside our Director of Agriculture, Eric Popp—he’ll share how we grow and graze with care in the heart of the Snoqualmie Valley. Then, settle in at the table for a multi-course dinner crafted by Dammeier and inspired by the season. This is your chance to meet the folks behind your food—our farmers, chefs, and local partners—and savor the last bits of summer in the fresh air. Come hungry, curious, and ready to connect!