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Find the best dining events and make the most of your time in Sydney. From music to pets and more, we have the biggest event range and best discovery experience, there's something for everyone.
We are proud to present one of Australia’s leading whisky brands renown for kicking off the new world whisky revolution. Produced in Melbourne with a fierce reputation for innovation and experimentation this experience will take you on a sensory journey of award winning and rare single malt expressions. Through this experience the national brand ambassador will lead you through the history of the distillery from founder to now, the making processes, cask selection and much more. Included is our classic pairings form the kitchen to sedate the appetite and enhance your experience throughout. See you soon for a glimpse into Melbourne's own and Australia's champion single malt whisky distillery.
Celebrate the Royal Australian Navy’s 125th Anniversary with lunch, live jazz and harbour views.
Back Due to Popular Demand: Our Famous Seafood Brunch is Back on Sundays! Sydney’s most luxurious Long Sunday Buffet Brunch series returns
This Mother's Day, let's celebrate all the amazing moms out there at La Boca Bar & Grill with an all-you-can-eat fire-grilled feast.
Back by popular demand this Mother’s Day. Treat Mum to Sydney’s most luxurious Long Sunday Seafood Buffet Brunch.

Join Ho Jiak chef Junda Khoo and OzHarvest for a four-course dinner at Refettorio OzHarvest Sydney, featuring award-winning cuisine made from up to 95% rescued NSW produce. Renowned chef Khoo collaborates with OzHarvest's team to create a unique menu, alongside other top NSW chefs. This event also provides an opportunity for OzHarvest Nourish students to gain valuable experience in the culinary world. Support a sustainable future by attending this exclusive dinner series for Vivid Sydney.


Join us for an extraordinary evening at The Long Table Dinner: NSW Icons of Land & Sea. Experience a unique dining event in the historic Strand Arcade, featuring a three-course dinner curated by Chef Nino Zoccali. Savor NSW's finest produce paired with premium wines, guided by MC Simon Marnie. A rare opportunity to dine in one of Sydney's most remarkable heritage spaces.

Oysters In The House is a one-day spectacular celebrating two of New South Wales’ greatest culinary heroes: the Sydney Rock Oyster and NSW Semillon.
Join Daniela Rocca of Albino Rocca for a masterclass on her brand new 2022s from Barbaresco. These wines are known for their elegance and refinement. The masterclass will feature new releases such as Albino Rocca Dolcetto d'Alba 2024, Albino Rocca Barbera d'Alba 2024, and more.
Award-winning fine dining, iconic wines & elevated networking at Bentley Restaurant + Bar, Sydney CBD. Monthly LUX VIP Sydney dinner — elevated fine dining, world-class wine and powerful connection in one of Australia’s most influential restaurants. Guests will enjoy a curated three-course menu with choice, including: Entrée (choice of one), Main (choice of one), Dessert (choice of one) and Sides included. Expect more than just exceptional dining — enjoy a polished, high-level networking environment designed for meaningful conversation with Sydney’s business leaders, founders and professionals.

Join Racha Abou Al-Shamat, founder of Racha’s Syrian Kitchen, and OzHarvest for a unique four-course dinner at Refettorio OzHarvest Sydney. This dinner, part of OzHarvest’s 'Our Shared Future' series, celebrates rescued ingredients and social change. The menu, crafted with up to 95% fresh and rescued NSW produce, includes dishes from Racha and OzHarvest chefs. Renowned chefs like Junda Khoo and Jade Gilmour will also collaborate with Refettorio’s team. This event not only offers exceptional dining but also empowers OzHarvest Nourish students with hands-on experience. It’s a celebration of culinary traditions, cultural connection, and sustainability.
Join renowned chef and cookbook author Yotam Ottolenghi for an exclusive dinner and lunch, A Shared Table, a rare chance to experience Ottolenghi’s world of produce, colours, abundance, and freshness in Sydney CBD. This event highlights NSW produce and is part of Vivid Food’s Regional Dinner Series, celebrating regional produce and talent. Ottolenghi’s menu, applying a global lens to locally sourced ingredients, will elevate NSW’s culinary culture. Only at Vivid Sydney, this is an unforgettable celebration brought to life by one of the world’s most influential chefs.