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Find the best cooking events and make the most of your time in Point Pleasant. From cooking to art and more, we have the biggest event range and best discovery experience, there's something for everyone.
Eclairs filled with its traditional creamy filling, along with Ricotta Cookies and Pignoli Nut Cookies—all rich in almond flavor and old-world charm. During class, you’ll learn how to make almond paste from scratch, prepare the traditional filling for eclairs, and pick up helpful tips and tricks for efficient pastry production that you can use at home. This class is perfect for beginners, intermediate bakers, or anyone who simply loves to bake and enjoy delicious treats.
April 18th 4 pm-Shrimp & Lobster Ravioli's , Lemon Pound Cake- Culinary Class at Soule' Studio-800 Ocean Rd. Point Pleasant, NJ. Dive into a delicious evening of handmade pasta! In this class, you’ll create Shrimp & Lobster Ravioli completely from scratch, paired with a white wine–garlic butter sauce that’s absolutely irresistible. For dessert, you’ll bake an individual lemon pound cake topped with sweet macerated strawberries—a bright, fresh finish to the night. Fun, hands-on, and super yummy, this class is perfect for all skill levels and a great way to spend time with friends.