What's On in Bairnsdale

Join Barry the Cheeseman for a cheesy adventure! Learn to make Camembert, Danish Blue, Mozzarella, and more from scratch using simple ingredients. This hands-on workshop guides you step-by-step, ensuring you can recreate these cheeses in your own kitchen for as little as $10/kg. Take home at least 1.5kg of your creations and learn how to store and mature them for enhanced flavor. Perfect for beginners and experienced cooks alike!