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Find the best cooking events and make the most of your time next 30-days in Adelaide. From education to pets and more, we have the biggest event range and best discovery experience, there's something for everyone.

Make Your Own Haloumi – Hands-On Cheesemaking Workshop taught by two best friends with over 20 years of cheesemaking experience. This class is perfect for beginners and curious food lovers alike. We'll guide you through the full process—from milk to fry pan—using simple tools and ingredients you can easily replicate at home.
Come watch us cook up a storm with NEFF appliances before you make a purchase at Spartan Torrensville!
You are invited to Indian Food Heritage Demonstration and Free Lunch

Calling all green thumbs! Let's design and paint mini terracotta pots and saucers, then plant a mini herb of your choice! Ages 5/6 with carers attending.

Join Homefresh Cooking for a unique school-holiday experience designed to build children's confidence in the kitchen. Participants will work with culinary professionals and learn age-appropriate cooking skills as they create a chef quality meal to enjoy!

With her Naturopathic view on nutrition, Anna will take you through a step-by-step on how to master the art of constructing a nutritiously balanced and flavoursome salad, including some great dressings, and using the fresh organic seasonal produce of Autumn. Come join a great community and learn how to create simple seasonal salads that won’t be overlooked! Tickets include food tastings & recipes to take home.
Join us at Spartan Campbelltown for a AEG pre-purchase cooking demo - learn, taste, and get inspired before you make a purchase.
Join us in Adelaide for an exclusive sneak peek into the latest hop previews and selections from Bintani x NZ Hops! This year, Bintani and NZ Hops are once again teaming up — with the continued opportunity to take part in individual lot selections, adding real influence to your future brews.

A St Andrew's Wellbeing Centre program for Members. In this session, you’ll learn how to combine balanced flavours, textures, and nutrients to build a bowl that supports energy, health, and everyday wellbeing. Join us for a hands-on cooking session from 10 am–12 pm. Learn to prepare nutrient-dense, healthy, and delicious meals, with guidance from our team. Each session includes a small tasting of what you’ve cooked. Group size is limited to 12 participants to keep the session interactive and enjoyable.
A unique Persian cooking experience held in a Persian home with fascinating Persian artifacts. Wake up, get ready, come to us and discover the enchanting flavours of Persia in this authentic, hands-on and immersive breakfast cooking class in Royal Park! These beginner-friendly sessions are part of the Savouring Persia series, giving you the chance to uncover the genuine essence of Persian culture and embrace the heartfelt hospitality and warmth of a Persian home. These sessions are a beautiful mix of culture, memories, and family inspirational recipes. And when you join, you're all in for a real treat.
Sign up your little chef to enjoy learning how to make cold rolls with a tasty dipping sauce these school holidays! Kids will love being guided through how to make their very own Cold Rolls with a tasty dipping sauce with the team from Sprout Cooking School these school holidays! Activities are designed for children aged 5–12.
Come join our Thermomix® cooking class these school holidays and whip up awesome meals with ease and fun! Children welcome! Join Our Thermomix® Cooking Class! Ready to up your cooking game? Come hang out with us in person and discover the magic of the Thermomix®. Whether you're a newbie or a seasoned chef, this class is super fun and welcome to bring the kids. Learn tasty recipes, clever kitchen hacks, and we'll have some fun activities for the kids too. Bring your appetite and get ready to cook, laugh, and enjoy some great food together!